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NOTE: Vegetables & Desserts subject to change |


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Mon |
Tue |
Wed |
Thu |
Fri |
Sat |
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4 Whitfield Burger with onions and cheese Tater Tots Broccoli/Cauliflower Mix |
5 New England Boiled Dinner Carrots Potato |
6 Breaded Chicken thigh Cabbage Casserole Stewed Tomatoes |
7 Chicken with Spanish Rice Broccoli and Wax Beans |
8 Crunchie Fish Filet Oven Roasted Potatoes Oriental Veggie Mix |
9 Shepard’s Pie |
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11 Cheese Ravioli Zucchini Sausage and Peppers |
12 Chicken Marsala with Fine Noodles Broccoli Beets |
13 Eggplant Parmesan Pasta Zucchini |
14 Meatloaf Mashed Potatoes Mixed Veggies |
15 Roast Turkey with Stuffing Whipped Squash Green Beans |
16 Creamy Chicken Casserole |
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18 Quiche Lorraine Stewed tomatoes Green Beans |
19 Spaghetti and Meatballs Zucchini Bread |
20 Sweet and Sour Chicken Sweet Potato Broccoli |
21 Pork Roast Oven Roasted Sweet Potatoes Yellow Squash |
22 Beef Stew Biscuit Cauliflower |
23 American Chop Suey |
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25 Chicken A La King Rice Diced Beets Carrots |
26 Fish with Newburgs sauce French Fries Yellow Squash |
27 Egg, Sausage and Potato Bake Baked Apples Spinach |
28 Chuck Wagon Steak French Fries Mixed Veggies |
29 Pot Roast Mashed Potatoes Carrots Brussels Sprouts $4.00 |
30 Meatloaf |
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